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Tuesday, May 24, 2011

homemade mask recipes

Fruit and aging.
You don't have to make any mask if you are lazy just apply every fruit that you eat and live it for 10-15 min. and wash your face with water.
you don't have to make any mask if you are lazy just apply every fruit that you eat and live it for 10-15 min. and wash your face with water.
Mask for skin regeneration - Peach
Peaches are great for removing dead skin cells and accelerate skin renewal.
They act very well to reduce wrinkles and age spots and relieve those obtained from the Sun.
Recipe:
Cook one peach and mashed into a puree, then mix with honey and one tablespoon of oatmeal.
Keep a straight face for ten minutes and rinse it with cold water.
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Mask anti- wrinkle with Raspberry
Mix the raspberries and 75g protrude through a strainer to make the mixture was smooth and soft.
In the mixture add two tablespoons of yogurt dish and three drops of orange oil and mix everything very well.
Then apply a mask to cleansed skin and leave it for 15 minutes.
Remove with cotton swab previously immersed in warm water and rinse with lukewarm water and let it dry
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Anti-wrinkle mask with apple
Wash apple and slice it into pieces. Mix the milk, together with ( 100mL ) and three tablespoons of sweet cream . Apply the mixture on your face, cover with gauze and leave for about ten minutes. Remove with wet cloth, then rinse it with water.
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Orange anti-wrinkle
Consumption of one orange a day could remove wrinkles from your face. One interesting study found that continuous intake of food rich in vitamin C helps prevent skin aging, wrinkles. This valuable vitamin is found in a wide range of fruits and vegetables. His sources include broccoli, oranges, melons, kiwi, strawberries, tomatoes, leafy vegetables, papaya, mango, melon, pineapple, cabbage, raspberries.
Scientists investigated the influence of aging skin and 4.025 for women aged between 40 and 74 years. All women have gone through extensive dermatological tests specifically designed to evaluate skin wrinkles and other aspects of aging, while the daily recorded all the food they consumed.
Skin aging is defined through her ​​wrinkled appearance, dryness and loss of elasticity and thickness of the skin. It is clearly established that all women with a food rich in vitamin C had fewer wrinkles than others. Vitamin C is an antioxidant that has been shown to play a role in the synthesis of collagen, a protein that keeps skin elastic. In previous studies, have been shown to have similar effects and omega fatty acids, while the main cause of skin aging is marked fatty foods and those rich in carbohydrates.

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